Salmon is always a favourite for warm Summer days. The combination of flavours in this recipe will set your taste buds a tingle. The salad with grapefruit is colourful and refreshing, not to mention laden with vitamin C while the crunchy texture provided by the addition of bean sprouts is extremely tantalising. Effortlessly good!
See the Full RecipeWith their aromatic blend of flavours and soft fluffy texture, these fish cakes are the ultimate in comfort food.
See the Full RecipeThis recipe is inspired by one of the great chefs, Marco Pierre White. Though more convenient filleted, fish is undoubtedly better cooked on the bone.
See the Full RecipeIncredibly easy to do and perfect for a dinner party, this recipe can be prepared in advance and left in the fridge until needed.
See the Full RecipeThe mix of ingredients in this recipe add up to something very special… cream, mayonnaise, garlic, ginger, brandy, smoked salmon and crab. Really it’s delectable!
See the Full RecipeA fast westernised method of making sushi using smoked salmon to decorate. Equally you could use prawns, tuna or slivers of fish.
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